Drum roll PLEASE! - In honor of the New Year I'd like to announce the winner of the Tate's Cookies and Cookbook Giveaway! I punched in the appropriate numbers (1-42) into random.org and the lucky number that was chosen was......
#5!!! Yes, the WINNER is Laurie! The wonderful Laurie from cookin' up north. Congrats Laurie!!!
Along with the above happiness of announcing the winner of Tate's Giveaway I want to share a lovely cookie recipe. One of the very FASTEST cookie recipes ever.....and yummy too! - full of cinnamon-y flavor, studded with oatmeal and plump raisins. Yes, Oatmeal Raisin Cookies is what I'm about to share with you made and baked in a flash.
All you have to do is blink because once you do this recipe is mixed together and ready to be scooped into little balls onto cookie sheets and thrown placed into the hot oven.
Here we go....
Fastest EVER Oatmeal Raisin Cookies
(recipe discovered on TK and slightly altered from TK member carolinacollegcook)
Ingredients:
2 eggs
1/2 cups veggie or canola oil (I used canola)
1 box (18oz) Yellow Cake Mix (moist variations work best)
1 1/2 Tbsp cream - 1/2 and 1/2, light or heavy will all work well (I used heavy)
1 tsp ground cinnamon
3/4 cup raisins
3/4 cup oatmeal
Directions:
1. Preheat oven to 350 degrees F.
2. Beat eggs in a large bowl. Add in oil then cake mix and cinnamon and stir/beat until thoroughly incorporated.
3. Add in cream and then raisins and oats. Make sure everything is incorporated fully.
4. Place scoops of cookie dough on lightly greased or parchment lined cookie sheets. Bake for 8-10 minutes or until edges are lightly browned. Cool cookies for a couple minutes on cookie sheets and then remove to cooling racks.
Enjoy with a nice cold glass of milk!
Happy FASTEST Ever Oatmeal Raisin Cookie Baking!
They look yummy - I'm gonna have to go look for Tate's cookies. Hope you are taking it easy. Put your feet up and take a break before little one gets here. Happy New Year Avril!
ReplyDeletemickey
You've gotta love recipes that can be made in a flash, especially when those sweet tooth cravings hit you. Great idea and delicious looking cookies.
ReplyDeleteThese look delish!! Love how simple and quick they are. This is a must make for my oatmeal cookie lovers at my house.
ReplyDeleteYUM! I would love to have a dozen or two!
ReplyDeleteThese are my kind of cookies! Easy and fast. I stay away from rolled cookies because I just don't have the patience, so I pretty much stick to drop cookies. These are perfect! Avril, you must be so excited, only a couple of weeks to go. Take it easy and the best of luck to you. Can't wait to read about the new little one. :o)
ReplyDeleteI've never seen oatmeal cookies that start off with a cake mix. They look like they have a nice texture though.
ReplyDeleteI love oatmeal cookies, and these look great, Avril!
ReplyDeleteThis looks quick and easy!
ReplyDeleteWow! I won! Thankyou SO much. I am so excited..this is great news! I can hardly wait to get my hands on that cook book...thanks!
ReplyDeleteGreat read, thank you
ReplyDelete